Posted by Tokyo Joe on --.-- スポンサー広告


Posted by Tokyo Joe on 17.2011 Sushi & Unagi 0 comments 0 trackback
Wanna eat Unajyu (Grilled Sea Eel over Rice) for a reasonable price in Tsukiji? Then MARUSHIZU is one of the few places to go.

Its only minutes away from Tsukiji Fish Market, but in a small alley where its a bit hard to find.

They only have UNAJYU (Grilled Sea Eel over Rice) and SHIRAYAKI (Non-flavored Grilled Sea Eel).

The prices for unajyu vary by the amount of rice and slices of sea eel in it. I usually order MURAJI (Large Grilled Sea Eel over Rice) for 2,200 yen

丸静 臣
or OMI (Extra Large Grilled Sea Eel over Rice) for 2,600 yen. They don't name the sizes by large, medium, or small. They use Japanese names from the past for explaining the sizes.

It comes with KIMOSUI (Clear Liver Soup)

and also, a small OSHINKO (Pickles).

The unagi is precooked, grilled once and steamed. Once they get an order they will take the unagi out of the steamer and give it a final grill. So, unlike top unagi restaurants which start from slicing the uncooked unagi, it comes out pretty quickly, usually in about 5 minutes. Its a small restaurant with only about 10 seats and during lunch time there could be a decent wait, but not during dinner time.

MARUSHIZU (in Japanese, 丸静)
Address: 6-12-10 Tsukiji, Chuo-ku, Tokyo
(in Japanese, 東京都中央区築地6-12-10)
Nearest train station: Tokyo Metro Tsukiji (10 min walk)
Tel: 03-3541-0072
Reservations: No
Website: None
English menu: No
Credit Card: No
Open: 11:30am-3pm, 5:30pm-7:30pm
Closed: Sunday & Holidays

Prices: Unajyu Choku (Regular Grilled Sea Eel over Rice) 1,600 yen
Unajyu Muraji (Large Grilled Sea Eel over Rice) 2,200 yen
Unajyu Omi (Extra Large Grilled Sea Eel over Rice) 2,600 yen
Unajyu Mikoto (XX LargeGrilled Sea Eel over Rice) 2,200 yen
Unajyu Oh (XXX Large Grilled Sea Eel over Rice) 3,700 yen
Shirayaki (Extra Special Non Seasoned Sea Eel) 2,000 yen
Shirayaki Gohan (Special Grilled Non Seasoned Sea Eel with Rice) 2,200 yen
Joh Oshinko (Pickels) 600 yen

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