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TANYAKI SHINOBU (Yotsuya)

Posted by Tokyo Joe on 06.2012 Daily Local Food & Others 1 comments 0 trackback
outside.jpg
Sendai is known for beef tongue and the most famous dish is TANYAKI (Broiled tongue), now there are many Sendai-style beef tongue restaurants, but 10 yrs ago there were only a handful. TANYA SHINOBU at Yotsuya was one of the 1st restaurants to specialize in beef tongue and is still the most popular.


たん焼き
There are three must eats here. Of course, you want to order TANYAKI (Broiled tongue) for 1,100 yen. The sprinkle salt and pepper several hours before they broil it. It is different from beef tongue you have at Korean BBQ. Much tastier and meatier.


ゆでたん
YOUDE TAN (Boiled tongue) for 980 yen. It is boiled in a clear beef and vegetable soup for several hours. Add some wasabi on top and it is just super tender. My favorite dish by far here.


たんしちゅう
Then TAN STEW (Tongue stew) for 1,100 yen, which is also extra tender cooked in a demi-glace sauce.


味噌漬けたん
Other beef tongue dishes they have are MISOZUKE TAN (Tongue marinated in miso) for 1,100 yen,


たんのどて煮
TAN NO DOTENI (Tongue miso stew) for 680 yen,


たんの生姜煮
TAN NO SHOGANI (Tongue ginger stew) for 680 yen,


たん雑炊
and at the end of your meal, you want to order TAN ZOUSUI (Rice porridge with tongue),


かき菜のお浸し
There are many other dishes besides the above beef tongue dishes like OHITASHI (Boiled vegetables in season) for 420 yen,


山芋ポンズ漬け
YAMAIMO PONZUZUKE (Ponzu sauce pickled mountain potato) for 560 yen,


ママ手造りきゅうりのにんにく醤油漬け
and KYURI NO NINNIKU SHOYU ZUKE (Cucumbers pickled with garlic soy sauce) for 600 yen.


inside.jpg
Make sure you make a reservation before dining here and even if you do, they will make you wait outside for a couple of minutes. And if you don't, you can be waiting for a couple of hours. This place is more like an izakaya and its not a fancy restaurant at all. Tables are right next to each other and service isn't the best, but if you enjoy beef tongue, I'm sure you will enjoy their food.


inside 2


TANYAKI SHINOBU (in Japanese, たん焼 忍)
Address: 16 Saneicho, Shinjuku-ku, Tokyo
(in Japanese, 東京都新宿区三栄町16)
Nearest train station: JR Yotsuya (7 min walk) or Tokyo Metro Yotsuya-Sanchome (7 min walk)
Tel: 03-3355-6338
Reservations: Yes (must)
Website: http://www.tanyaki-shinobu.com (in Japanese only)
English menu: No
Credit Card: No
Open: Monday-Friday 5pm-11:20pm Saturday 5pm-10pm
Closed: Sunday & Holiday

Prices: Yudetan (Boiled tongue) 980 yen
Tan Stew (Tongue stew) 1,100 yen
Tanyaki (Broiled tongue) 1,100 yen
Misozuke Tan (Tongue marinated in miso) 1,100 yen
Doteni (Tongue miso stew) 680 yen
Tan Shogani (Tongue ginger stew) 680 yen
Ohitashi (Boiled vegetables in season) 420 yen
Yamaimo Ponzuzuke (Ponzu sauce pickled mountain potato) 560 yen
Other dishes from 420-980 yen




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2013.09.10 20:25 | | # [edit]

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上記広告は1ヶ月以上更新のないブログに表示されています。新しい記事を書くことで広告を消せます。